Saturday Oct 15th, we had the Boston YMCA return thanks to Ladawn Strickland and The Move which is now part of the Urban Farm Institute. It was an very busy but rewarding 3 hours. Twenty eight high school aged students and 9 staff came out to learn about sustainable farming, help with some projects and have a great meal directly from the farm. We split into 5 groups, each was assigned a leader and a task to work on. They built a raised garden bed which will be used next spring and a hugelkultur swale on the cow paddock to help retain water and nutrients and build soil there. They also helped feed the cows and pigs and learned about their role in the fertility of the farm. I am greatly indebted to the folks who donated their time to make this a success, Anne Brown, Janet Fuchs and Yun Gao and of course the folks at the Y. Lunch consisted of a salad which was harvested, cleaned and prepared by the young people, a vegan three sisters stew and of course grass-fed hamburgers. All the food was donated for the event by Breakneck Hill Farm.
Here is the new raised beds.
and the new hugelkultur swale
The pigs also benefited by receiving lots of weeds and veggies from our enthusiastic guests.
And enjoying a hearty lunch of hamburgers, salad and vegan three sisters stew.
Thanks to the Boston YMCA for their effort and attention!